Little Locavore Liam Author

How to Make Kombucha at O5 Rare Tea Bar

Last week, I had the chance to visit O5 Rare Tea Bar. Many people pass by O5’s stylish front on West 4th Avenue...

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Kitsilano Gift Guide: 5 Foodie Gifts by the Little Locavore

Still searching for a Christmas gift for the chef or foodie in your life? Here are five more fun kitchen and...

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It’s Pie Season, Folks! Baking YUMMY Goodies with Vancouver Pie Hole

I love pie! Making pies was the first thing that I learned how to make when I started food blogging. Vancouver is high...

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Behind the Scenes in New Kitsilano Juice Bar Krokodile Pear

A couple of weeks ago, I had the opportunity to go and visit the new Kitsilano juice bar Krokodile Pear. The owner Nick...

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Need Kitsilano Restaurant Intel? Tag Along on a Kitsilano Food Tour

Interested in learning more about Kitsilano’s restaurant and food truck scene? An easy way to discover many...

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Behind the Scenes in the Juice Truck

By now, you’ve probably heard about the Juice Truck. The Juice Truck is a Vancouver food truck specializing in...

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The Tiffin Project: Save $ on Take-Out; Reduce Waste; Support Local Farmers

These are my tiffns. For the past couple of years I have been taking my lunch to school in these. They are great...

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Kitsilano Blogger Little Locavore Cooks Live with Vancouver Celeb Chef Vikram Vij

A few weeks ago, I had the opportunity to meet Vikram Vij. He is a well known Indian chef from Vancouver. He has two...

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Behind the Scenes: Making Doughnuts at Lucky’s in Kitsilano

Editor’s note: I’d like to introduce our newest and youngest blogger: Little Locavore Liam. Liam is an...

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