Food & Drink

October 21, 2011

Oakwood Canadian Bistro brings seasonal, sustainable fare to Kits

Marlon Brando told Johnny Depp, “We only have so many faces in our pockets.” Well that’s how I feel about rave...

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October 18, 2011

From Farm to Forks fundraiser for Growing Chefs, October 23

From Farm to Forks, the second annual fundraiser for Growing Chefs, is happening October 23, in the kitchens of...

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October 17, 2011

Two local pumpkin patches with u-pick

Come by the UBC Farm or Southlands Heritage Farm in October to pick up a pumpkin for decoration, carving or eating. The...

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October 14, 2011

All natural craft soda company SIP opens in Kits

I had a chance to meet Jennifer Martin, food scientist, fine water connoisseur and founder of SIP Soda Co., and taste...

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October 13, 2011

Head out to UBC’s Apple Festival October 15-16

Bramley Seedling. Cox’s Orange Pippin. Ambrosia. Red delicious. Gold delicious. Jonagold. Gala. Braeburn....

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October 11, 2011

Cranberry, Pear and Apple Relish recipe for your leftover turkey sandwich

I still have Thanksgiving leftovers and I’m not complaining. I love leftover turkey sandwiches. In fact,...

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October 7, 2011

Bishop’s Roasted Pumpkin Tart recipe

The bright side of having a baby that refuses to come on time is that my sister-in-law, who happens to be a fabulous...

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October 7, 2011

Restaurant review: Mistral French Bistro

On Thursday evening, a friend and I had dinner at Mistral French Bistro located on the corner of Trafalgar and West...

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October 6, 2011

Rats caught on tape eating at Kitsilano Natural Foods

The operator of a Kitsilano grocery store has been ordered to provide rat-proof food-storage bins and improve...

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October 5, 2011

BiBo reopens for dinner October 6th

I was at a cocktail party on Saturday when someone craving authentic Italian comfort food stopped me to ask when The...

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