Food & Drink

Food & Drink • News

September 13, 2022

Yagger’s Kits Is Closing Its Doors After 11 Years

Yagger’s Kitsilano is closing its doors after a eleven year run. Owners Tom , Danno & Trevor shared the...

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Food & Drink • News

September 2, 2022

Kitsilano’s Naam Restaurant Is For Sale

Vancouver’s oldest vegetarian and vegan restaurant is up for sale. The Kitsilano building that Naam...

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Food & Drink • News

August 18, 2022

Kitsilano Dining Spot Shortlisted for Canada’s Best New Restaurants Awards 

Since 2002, Air Canada enRoute has embarked on a mission to put Canada’s best new restaurants on the map....

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Food & Drink • News • Shopping

July 28, 2022

Kitsilano Finally Has A Craft Brewery

Kitsilano finally has its own craft brewery. Brewing August opened the doors to Kitsilano’s only tap room...

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Food & Drink • News

July 18, 2022

Rent Increase To Close Nelly’s Grill After Serving Breakfast For 30 Years

West 4th Avenue’s Nelly’s Grill is closing its door permanently at the end of July 2022. Formerly...

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Family • Food & Drink • News

July 15, 2022

French Bistro Brasserie Coquette Opens Doors In Kits

Brasserie Coquette opened this week on Arbutus Street, taking over the space formerly occupied by Gramercy Grill....

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Food & Drink • News

June 3, 2022

Three Kits Restaurants Named To Canada’s 100 Best List

The annual rankings for Canada’s 100 Best Restaurants is out and three Kitsilano eateries made the cut. As voted on...

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Coffee • Food & Drink • News

May 27, 2022

Kits Beach Coffee Goes Brick & Mortar with Cornwall Location

Kitsilano has a new coffee shop. Kits Beach Coffee has moved into the storefront at 1945 Cornwall Street that was...

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Family • Food & Drink • News

May 20, 2022

Rocky Mountain Flatbread To Close Kits Restaurant Location

Rocky Mountain Flatbread has announced the closure of its Kitsilano location. RMF will close the doors of its Kits...

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Bulletin Board • Food & Drink • News • Shopping

May 10, 2022

The Spot Prawn Festival Returns on Sunday, May 15th

It’s spot prawn season again. Oh how we love those big, sweet, firm crustaceans. The time to celebrate this local and...

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