Rocky Mountain Flatbread are hosting their fourth annual Valentine’s Day dinner menu for the Chocoholic.
Chef Oliver Zulauf has created a three-course menu for Valentine’s Day that offers pizza and pasta combinations paired with handmade raw chocolate from Kitsilano’s own Koko Monk Chocolates.
The three-course menu is offered for $30 per person. There is also a kids menu option for $13.50 so the whole family can enjoy Valentine’s Dinner.
Last modified: February 8, 2019