Kitsilano's very own blog.

Posts Tagged: Thanksgiving

Cranberry, Pear and Apple Relish recipe for your leftover turkey sandwich

I still have Thanksgiving leftovers and I’m not complaining. I love leftover turkey sandwiches. In fact, sometimes I like the leftovers even better than the main meal, and I accessorize them with gusto.

Yesterday afternoon, we perked up our turkey sandwiches with Cranberry, Pear and Apple Relish–-a fresh, delicious alternative to the basic, stodgy cranberry sauce. With apples, cranberries and pears all in season in B.C. it is the perfect time to try this relish recipe. Enjoy it with your leftovers now, then keep using it with other roasted meats throughout the fall.

The recipe makes about six 8 oz. jars. The size and simplicity of the recipe makes it perfect for those new to canning. (Recipe after the jump.) read more »

Bishop’s Roasted Pumpkin Tart recipe

The bright side of having a baby that refuses to come on time is that my sister-in-law, who happens to be a fabulous chef, has taken pity on my overdue self and offered to take on Thanksgiving dinner all alone!

I have offered to bring dessert and can’t think of a better option than John Bishop’s Roasted Pumpkin Tart.  At Bishop’s restaurant in Kits, arguably one of the best in the city, dessert will run you about $14/person–not exactly in my everyday budget. But for about twice that price, I bought the Bishop’s cookbook, Seasonal Recipes Made With Local Foods, and plan on doing my best at recreating the magic at home. (Recipe after the jump) read more »

FarmFolk CityFolk Thanksgiving Fundraiser at Capers Thursday

Stop by Capers/Whole Foods on Thursday, September 29 from 5:00-8:00pm for the annual Taste of Thanksgiving. For a suggested donation of $10 you can sample their holiday menu and meet some great local producers. All proceeds will be donated to FarmFolk CityFolk, a key voice in the support of community-based sustainable food systems in the lower mainland. Menu items include holiday cheeses, pumpkin pie, roast turkey and all the trimmings.

Capers/Whole Foods, 2285 West 4th Avenue, 604-739-6676, Wholefoodsmarket.com